Description

Let’s take your plant-based meals beyond boring salads and tofu to flavorful and satisfying with all the variety you want. Learn how to create your own menu plans so you’ll be able to have meals that fit your tastes, your family and your needs.

In this 90 min workshop I’ll share the keys to creating healthy meals you’ll look forward to. You’ll learn:

• How to accommodate your busy schedule
• Where to get recipe ideas
• How to take your kitchen confidence up a notch or two
• What basic recipes you should be a part of your menu rotation
• What to do if you are the only vegan in your household
• And more!

Course Outline